If you’re going on a fun vacation or a relaxing out-of-town getaway this Memorial Day weekend, good for you. No matter, we’re going to mix up a tropical cocktail or two and pretend we’re on vacation. 2 ounce Plantation Pineapple Rum Stiggins’ Fancy ½ ounce ginger peppercorn syrup (recipe follows) Swizzle all ingredients with crushed ice. Top with crushed ice and garnish with mint sprig and a dash of Angostura Bitters and Peychaud Bitters. ½ ounce simple syrup (made with equal parts sugar and water) Garnish with mint, lime wheel and an orchid (if you happen to have one around).