Calendar of events

Charles Baur Vineyards tasting and concert:

Spring Wine Festival:

Ruben Ortega, pastry chef of Hugo’s and Backstreet Cafe, will demonstrate how to make some of his favorite dishes, rabbit stew, leg of lamb and a chocolate chipotle cake, at the Central Market Cooking School, 3815 Westheimer; 6:30-9 p.m. Tuesday; $70; or 713-993-9860.

Via:: Food


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