Monthly Archives: January 2018

Upcoming Houston wine events

Sparkling wine tasting: Third Coast Restaurant, 6550 Bertner. 6-7:30 p.m. Wednesday. $45. 713-749-0400.
Valentine’s wine dinner: Olivette at The Houstonian, 111 N. Post Oak. Feb. 10-17. $150 plus tax and gratuity. 713-685-6713. houstonian.com.
Raise your glass to CIS, a wine and golf event benefitting Communities in Schools, Bay Area: Bay Oaks Country Club, 14545 Bay Oaks Blvd., 3-4:30 p.m. April 16. 281-486-6698 or RaiseYourGlasstoCIS.org.
Ongoing wine education: The Texas Wine School, 2301 Portsmouth. thetexaswineschool.com. 713-828-7767.
Weekly free tastings: French Country Wines, 2433 Bartlett. Noon-6 p.m. Saturday. 713-993-9500. Houston Wine Merchant, 2646 S. Shepherd. 5:30 p.m. Friday and 2 p.m. Saturday. 713-524-3397.

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Upcoming Houston wine events

Revana wine portfolio tasting and dinner: Beckrew Wine House, 2409 W. Alabama. 6-9 p.m. Thursday. $35 for tasting, $120 for dinner, both plus tax and gratuity. 713-526-2242.
Vast Varietal Tasting: Vine Wine Room, 12420 Memorial. 3 p.m. Saturday. $69 plus tax and gratuity. ($59 for Wine Club members). 713-463-8463.
Basque cider and wine dinner: Uchi, 904 Westheimer. 6:30 p.m. Monday. $145 plus tax and gratuity. 713-492-4564.
Ken Wright Cellars wine dinner with Ken Wright: Backstreet Cafe, 1103 Shepherd. 7 p.m. Tuesday. $115 plus tax and gratuity. 713-521-2239.
Sparkling wine tasting: Third Coast Restaurant, 6550 Bertner. 6-7:30 p.m. Jan. 24. $45. 713-749-0400.

Via:: Food